Doughnut style dessert with red fruits and white chocolate

Dessert
Summer fruit
Out of the box

Batter: Smedes Batter Mix Golden Crispy or Gluten free
Batter Ratio: Salpicon method

Preparation method

Mix red fruits with the Vodka, goat cheese and white chocolate and add the batter to the mix
Divide the mix into 10 dough balls and fry for 3 minutes
Cut the fried doughnuts open and dress with ice cream and sauce and garnish with mint

Ingredients

Smedes Batter Mix
Black berries
Raspberries
White chocolate
Red Vodka
Goat cheese
Caramel sauce
Yoghurt ice cream
Mint leaves

Did you know?

The correct ratio = perfect crispiness! Use 500 gr of batter mix and 600 ml of water

We promise an unparalleled crispy crust after regeneration of your pre-fried food in your combi oven at 190 °C and 5-10% steam. Even during peak hours, you can keep that promise of crispy fried food!

In addition to frying batter, Smedes batters can also be used as: predust, salpicon, pastry

Gluten free batter mix, no aftertaste, good pick-up and super crispy

Smedes batter is the healthier choice: Less fat compared to other batters (proven by lab tests). Compare for yourself!

Smedes batters can be used immediately, batter made with flour has to sit for at least another hour before you can use it

Smedes batters are always consistent, no matter who prepares it. Perfect quality assurance. Just add water and stir. Anyone can make a good batter

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